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本帖最后由 abbtsai 于 2012-10-23 09:33 编辑
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在60695-10-2 Clause 7中有明確說明如下, G! p2 `0 p) H1 \- M
方式A: 監控烘箱的溫度使其到達欲執行Ball Pressure的溫度或
5 v1 w1 i! d: d7 ?方式B: 烘箱開啟運行24小時
* S' V) {3 X7 T8 {1 ~8 ^# i底座在標準中也有說明在頂部下方3mm有一孔洞, 若為方式A則需以溫度記錄器監控溫度達穩定狀態以佐證
1 Z0 z8 K' m7 w若為方式B, 烘箱則試驗時間在raw data上需標註總試驗時間約25 hrs or/and + 2 min!!
+ J L1 J( q; _- p但上述A and B方式烘箱都已被校正
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7 Test procedure e; M) A8 U5 D9 I
7.1 Conduct the test in air, in a heating cabinet at a temperature specified in the relevant
. Q3 E4 Z6 C. }7 h Vspecification, with a tolerance of ±2 °C. Before introducing the test specimen, bring the test
* b3 T' g9 F/ S3 W& xapparatus to the temperature required for the test and maintain the apparatus at this
$ t7 G8 l" u7 H8 ctemperature for 24 h or until equilibrium conditions are reached, whichever occurs sooner. |
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