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本帖最后由 abbtsai 于 2012-10-23 09:33 编辑
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在60695-10-2 Clause 7中有明確說明如下
, d3 ?5 |" b7 C7 Y9 `方式A: 監控烘箱的溫度使其到達欲執行Ball Pressure的溫度或; D3 c& _- _3 U1 M) r
方式B: 烘箱開啟運行24小時! a1 N! V2 U# z
底座在標準中也有說明在頂部下方3mm有一孔洞, 若為方式A則需以溫度記錄器監控溫度達穩定狀態以佐證
4 M0 ^1 n7 C( L+ G! r/ J) K5 t2 E/ ]若為方式B, 烘箱則試驗時間在raw data上需標註總試驗時間約25 hrs or/and + 2 min!!0 ~ X2 b) _9 x( V, x2 r
但上述A and B方式烘箱都已被校正8 m# p4 g/ r& l1 b7 |* w
, ^' j. u8 U) \" ^7 Test procedure- s1 [% H9 e8 F4 H( C0 P
7.1 Conduct the test in air, in a heating cabinet at a temperature specified in the relevant
" x$ C, n2 x" ]7 k+ e& ^) @specification, with a tolerance of ±2 °C. Before introducing the test specimen, bring the test( L( m4 o. k6 j8 _% W
apparatus to the temperature required for the test and maintain the apparatus at this
$ c: p1 [- p) N' @" ]% ktemperature for 24 h or until equilibrium conditions are reached, whichever occurs sooner. |
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