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本帖最后由 abbtsai 于 2012-10-23 09:33 编辑
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+ a8 j) K/ c8 `: J6 v6 i在60695-10-2 Clause 7中有明確說明如下
# g/ X# M4 i& H1 {! D3 Y方式A: 監控烘箱的溫度使其到達欲執行Ball Pressure的溫度或
& X8 o$ R( O- C方式B: 烘箱開啟運行24小時
* x, U3 x, B! z7 { P9 O底座在標準中也有說明在頂部下方3mm有一孔洞, 若為方式A則需以溫度記錄器監控溫度達穩定狀態以佐證" _3 D7 o. l1 A$ k& P/ l
若為方式B, 烘箱則試驗時間在raw data上需標註總試驗時間約25 hrs or/and + 2 min!!8 ^% G, W/ n* v
但上述A and B方式烘箱都已被校正
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% j$ D4 L/ B6 U) p% r7 Test procedure1 I6 {6 B% \: U: N0 I; @
7.1 Conduct the test in air, in a heating cabinet at a temperature specified in the relevant
2 j' J0 a& Z, v& Hspecification, with a tolerance of ±2 °C. Before introducing the test specimen, bring the test% c( D' Z5 r% Y% r) n3 y3 c* f7 G
apparatus to the temperature required for the test and maintain the apparatus at this
+ v I0 W2 X9 T% o( N5 ltemperature for 24 h or until equilibrium conditions are reached, whichever occurs sooner. |
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