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本帖最后由 abbtsai 于 2012-10-23 09:33 编辑
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在60695-10-2 Clause 7中有明確說明如下2 p3 J& T9 f4 T4 O: l
方式A: 監控烘箱的溫度使其到達欲執行Ball Pressure的溫度或
7 v6 W1 c: O6 i1 @方式B: 烘箱開啟運行24小時
( F% {- k% U1 V9 o底座在標準中也有說明在頂部下方3mm有一孔洞, 若為方式A則需以溫度記錄器監控溫度達穩定狀態以佐證
4 v2 |' Z! W. X% K, q4 |若為方式B, 烘箱則試驗時間在raw data上需標註總試驗時間約25 hrs or/and + 2 min!!
" p- v" I$ v+ t6 x但上述A and B方式烘箱都已被校正% X ~7 m5 P4 S9 \' p1 Q
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7 Test procedure: D9 l2 }/ W4 H5 _3 J
7.1 Conduct the test in air, in a heating cabinet at a temperature specified in the relevant
% M) U$ u5 [ Wspecification, with a tolerance of ±2 °C. Before introducing the test specimen, bring the test# p6 d" t, }4 I r; u) }
apparatus to the temperature required for the test and maintain the apparatus at this
. e8 J: d. C9 d0 m' t/ Gtemperature for 24 h or until equilibrium conditions are reached, whichever occurs sooner. |
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