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UL1978 x1 i' C. [% F, H+ x, |# u& J$ ]
1 Scope
0 T4 ~3 s- f) n0 r' V4 C: @1.1 These requirements cover commercial electric cooking appliances rated 600 volts or less, intended
, L+ t$ X1 x: z- N( qfor indoor use, and intended for use in accordance with the National Electrical Code, NFPA 70." E9 @9 I! u& x- q8 \7 ~, Q0 I
1.2 These requirements cover coffee makers, conductive cookers, food warmers, fryers, griddles, steam# [/ B7 ? q- P. z4 g$ a
kettles, steam cookers, nut warmers, popcorn machines, ranges, utensil warmers, and other appliances
+ n2 U! j- E1 x5 o9 ?3 _9 pfound in commercial kitchens, restaurants, or other business establishments where food is dispensed. |
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