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Food mixers with kneaders for mixing yeast dough are operated for
I0 e& a5 W9 J3 a) s, S1 _– 5 min for hand-held food mixers;
- }- R) _* ^! Q; j2 j& ~4 S– 10 min for other food mixers.' C. v! O* T/ ?& T4 Y7 ?
For the first 30 s the control is adjusted to the lowest setting, after which the control is! }2 T* \8 ^. @/ c. v
adjusted to the position for mixing yeast dough stated in the instructions.
* O" S2 ~; R b* n! m6 }8 LNOTE If the mixing action automatically stops when the dough is ready, the test is terminated.
2 D( b$ X. m4 k3 Y+ b
7 N3 F# R9 m5 f R6 A0 {) \说的很清楚, 有混面功能的food mixer 手持式的话工作5min, 另外确认有混面功能的话应该也不是打沙子,而是用面团进行测试 请确认你们到底是混面团还是黄油 |
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